Fish Oil, the richest source of omega-3 fatty acids: supports cardiovascular health by lowering blood pressure, relaxing blood vessels and lowering cholesterol levels, regulates immune and central nervous systems activities.

Research Indicates

• Instrumental in regulating inflammation, blood pressure and thickness, hormone production, and the activities of the immune and central nervous systems.
• Important for infants (and a developing fetus) for proper development of the brain and retina of the eyes.
• Studies suggest that Attention Deficit Hyperactivity Disorder (ADHD) may be linked to omega-3 deficiency.
• Deficiencies have also been found in people who have allergies, asthma, and skin disorders like eczema and psoriasis.
• Researchers think omega-3 can help prevent breast, prostate and colon cancers.
• Supports cardiovascular health by lowering blood pressure, relaxing blood vessels and lowering cholesterol levels.
• Has been shown to decrease elevated serum triglycerides
• May also reduce pain for sufferers of rheumatoid arthritis
• Deficiencies of omega-3 may also be linked to depression.
• May be helpful for symptoms of Crohn’s disease

Dosage

Typical dosage is from 500 to 2000 mgs. daily with meals.

Cautions

• If you are pregnant or lactating consult your health care practitioner prior to using Fish Oil.
• Omega-3 fatty acids are extremely susceptible to damage from free radicals. It is recommended that the antioxidants vitamin E, vitamin C and selenium be taken in concert with omega-3s.
• Because Omega-3 fatty acids have been shown to inhibit blood clotting, consult a health care practitioner prior to using Fish Oil if you have a blood disorder or are taking anti-coagulant medications.
• Fish Oil should not be used two days before or after any type of surgery.

Supports Cardiovascular Health By Lowering Blood Pressure, Relaxing Blood Vessels and Lowering Cholesterol Levels, Regulates Immune and Central Nervous Systems Activities.

Research Indicates

• Instrumental in regulating inflammation, blood pressure and thickness, hormone production, and the activities of the immune and central nervous systems.
• Important for infants (and a developing fetus) for proper development of the brain and retina of the eyes.
• Studies suggest that Attention Deficit Hyperactivity Disorder (ADHD) may be linked to omega-3 deficiency.
• Deficiencies have also been found in people who have allergies, asthma, and skin disorders like eczema and psoriasis.
• Researchers think omega-3 can help prevent breast, prostate and colon cancers.
• Supports cardiovascular health by lowering blood pressure, relaxing blood vessels and lowering cholesterol levels.
• Has been shown to decrease elevated serum triglycerides
• May also reduce pain for sufferers of rheumatoid arthritis
• Deficiencies of omega-3 may also be linked to depression.
• May be helpful for symptoms of Crohn’s disease

Dosage

Typical dosage is from 500 to 2000 mgs. daily with meals.

Cautions

• If you are pregnant or lactating consult your health care practitioner prior to using Fish Oil.
• Omega-3 fatty acids are extremely susceptible to damage from free radicals. It is recommended that the antioxidants vitamin E, vitamin C and selenium be taken in concert with omega-3s.
• Because Omega-3 fatty acids have been shown to inhibit blood clotting, consult a health care practitioner prior to using Fish Oil if you have a blood disorder or are taking anti-coagulant medications.
• Fish Oil should not be used two days before or after any type of surgery.

Organic Flax Promotes Heart, Brain and Joint Health.

Flax Seed provides approximately 50% more omega-3 oils than the amount available from fish oil, without the "fishy" after taste. Flax Seed contains omega-6 and omega-9 essential fatty acids, B vitamins, fiber, protein, potassium, lecithin, magnesium and zinc.

The body does not produce certain essential fatty acids, so it is necessary to receive them via the diet. Flax Seed supplements the body with these fatty acids, which are vital for maintaining body temperature, building nerve insulation, protecting tissues and producing energy.

Flax has been used for thousands of years for food, clothing and linen but only recently have studies uncovered the nutritional benefits of Flax. With high levels of Omega-3 Fatty Acids, lignans and fiber, Flax provides nutritional benefits that are important to overall health. Flax Oil is nature's most potent source of Omega-3 EFAs. Studies show that Omega-3 EFAs support cardiovascular health and joint flexibility.*

When looking at flax products, it is important to recognize the nutritional differences found in various flax products, be it Flax Oil, Flax Lignans or Flax Fiber. SupplementSpot Nutrients works hard to guarantee their flax products are the highest level of quality in the industry.

Organic Flax 1000 promotes Heart, Brain and Joint Health.

Organic Flax 1000 mg also supplies important Omega-3 Alpha-Linolenic Acid (ALA). Cold, expeller-pressed and unrefined, Organic Flax 1000 mg is extracted from the highest quality certified organic flax seeds in a closed environment, minimizing exposure to light and oxygen. It has 100 soft gels, with 1000 mg of Organic Flax per each.

Fatty acids are important for building prostaglandins, which are necessary for several body processes, including dilation of blood vessels, cholesterol metabolization and other critical biochemical functions. Prostaglandins are essential hormone-like substances that help regulate our body's functions, including immune, reproductive, cardiovascular and nervous systems.

Suggested Use: Take 1 capsule one to two times a day with meals.

Flaxseed Oil, the Omega-3 and Omega-6 essential fatty acids source: prevents breast, prostate and colon cancers, supports cardiovascular health and immune system.

Free of all common allergens | Cold pressed | Solvent free.

Research Indicates

• Omega-3 fatty acids are instrumental in regulating inflammation, blood thickness and pressure, hormone production, immune activity and central nervous system activity.
• Omega-3 fatty acids are important for development of brain and eyes in children.
• Attention Deficit Hyperactivity Disorder (ADHD) may be linked to Omega-3 deficiency.
• Omega-3 EFAs are useful in the treatment of allergies, asthma and various skin disorders.
• May help prevent breast, prostate and colon cancers.
• May influence hormone metabolism in postmenopausal women
• Support cardiovascular health.
• May be useful in treating pain caused by rheumatoid arthritis.
• Deficiency of Omega-3 may be linked to depression.
• May support healthy immune function.

Dosage

Typical daily dosage is from 1000 mg to 3000 mg when using the softgels. Or 1-3 tablespoonfuls when using the oil form.

Cautions

• If you are pregnant or lactating please consult your health care practitioner prior to using Flax Seed Oil.
• There is no known toxicity associated with flax seed oil.
• Should not be exposed to extreme heat as rancidity may occur.